Skip to content
SS Singapore SSIC Reference index
SSIC 2025 Section I 2 Divisions

IACCOMMODATION AND FOOD SERVICE ACTIVITIES

Companies in this section provide short-stay lodging and complete meals and drinks fit for immediate consumption.

Hospitality covers luxury hotels, boutique serviced residences, student hostels, and transit accommodations catering to Singapore tourism and business travellers.

Food and beverage services span full-service restaurants, quick-service eateries, cafes, caterers, and food court and hawker stall operations.

Official SingStat Definition & Scope

This section includes the provision of short-term (less than one year) accommodation in buildings, camping grounds and recreational vehicle parks for visitors and other travellers. Also included is the provision of temporary accommodation for students, seasonal workers and other individuals as well as the provision of meals and drinks, through the human employees of the unit, fit for immediate consumption (i.e. cooking, preparation and delivery of the food to the consumer, so that the consumer can start eating or drinking at the time and place of transaction if they choose to do so). The amount and type of supplementary services provided within this section can vary widely.

Cross-References & Exclusions (Classified Elsewhere)

  • • preparation of food or drinks for resale through wholesale or retail trade activities (e.g. via vending machines), see section G 'Wholesale and retail trade'
  • • manufacturing of food or drinks not for immediate consumption, see section C 'Manufacturing'

Divisions in Section I

2 divisions