10711

Manufacture of biscuits

This sub-class includes: •manufacture of rusks, biscuits and/or other dry bakery products (e.g., wafers, cones) •manufacture of snack products (e.g., cookies, biscuit crackers, pretzels), whether sweet or salted •manufacture of tortillas

SSIC hierarchy ISIC class Crosswalks

Level

final

Mapped ISIC codes

Source

SingStat

In this section: sibling codes

class 1071 Manufacture of Bakery Products final 10712 Manufacture of bread, cakes and confectionery (except frozen bakery products) final 10719 Manufacture of bakery products n.e.c.

Official data

Official name	Singapore Standard Industrial Classification (SSIC 2025)
Issuing authority	Department of Statistics Singapore (SingStat / DOS)
Tax authority	Inland Revenue Authority of Singapore (IRAS) (IRAS)
Purpose	Mandatory at ACRA business/company registration; used by IRAS, MOM, EDB, SingStat
Active version	SSIC 2025 (15 Apr 2025)
Hierarchy level	Sub-class (5-digit) (final leaf)
Source	https://www.singstat.gov.sg/standards/standards-and-classifications/ssic
Prior versions	SSIC 2020, SSIC 2015

Hierarchy context

C→10→107→1071→10711 Manufacture of biscuits

Parent class

1071 Manufacture of Bakery Products

Parent division

10 MANUFACTURE OF FOOD PRODUCTS

Parent section

C MANUFACTURING

Correspondence tables

SSIC 2020

10711 — Manufacture of biscuits (including wafers and cones)

ISIC Rev. 5

1071 Manufacture of bakery products

ISIC crosswalk

ISIC Rev. 5 class 1071 Manufacture of bakery products Open ISIC class page with reverse SSIC links. Full table SSIC 2025 to ISIC Rev. 5 Open the full correspondence table.

Alphabetical index entries

Principal Title 10711 Manufacture of biscuits Alternative Title 10711 Dry bakery products manufacturing Alternative Title 10711 Ice-cream cone manufacturing Alternative Title 10711 Manufacture of biscuit cones Alternative Title 10711 Manufacture of biscuit wafers Alternative Title 10711 Manufacture of rusks

Data source: Department of Statistics Singapore (SingStat / DOS) (https://www.singstat.gov.sg/standards/standards-and-classifications/ssic). Official SSIC 2025 classification workbook.

Last data refresh: 15 Apr 2025. Classification version: SSIC 2025.

About this site · Methodology · Disclaimer · Report an issue